Edit

Attendees
Bringing together more than 1,200 global restaurant industry executives.

Who attends GRLC?

1,200Attendees
800Operators
60+Countries
325+Companies
$ Billionsin Sales Represented

Please note that the sample attendee list below does not contain contact information. FSTEC does not share attendee contact information with third parties so our registration lists cannot be purchased. As such, beware of any company that promises to sell you an attendee list. Please forward any unfamiliar or suspicious communication to events@winsightmedia.com to verify the source.

Download List

Attendees List

M.H.Al Mana GroupCommercial Manager
Mad MexGeneral Manager
Mad Over Donuts (MOD)Founder
Mad Over Donuts (MOD)COO
MahadyaCEO, F&B
Mahopac Golf ClubExecutive Chef
Mamma JammaCFO
Marafie Works GroupManaging Partner
Marriott InternationalGlobal Sr. Director Food Safety
MarrybrownCFO
MarrybrownFounder/Group/Managing Director
MarrybrownCEO
MarrybrownBusiness Director
MarrybrownCafe Operation Manager
Massimo Zanetti Beverage ServicesDirector, Franchise Business
Massive Restaurants Pvt. Ltd.Senior Manager
Masuma Food Industry Inc.President & CEO
Max's Group Inc.Chief Operating Officer
Max's Group Inc.President and CEO
Maxim's Caterers Ltd.Operations Manager, Cantonese Restaurant
Maxim's Caterers Ltd.COO
Maxim's Caterers Ltd.Head of Sales and Marketing (Chinese Cuisine)
Maxim's Caterers Ltd.Executive Director - Coffee Concepts
McDonald'sPresident
McDonald'sManager, Strategy & Insights
McDonald's IndonesiaManaging Director
McDonald's SingaporeDirector Supply Chain, Menu Management & QA
MDS foods (Hardee?s)Managing Director
MDS Foods (PVT) LTDCEO
MGM Resorts InternationalSVP F&B Strategy
Minor Food GroupOperations Manager
Minor Food GroupGlobal Culinary Director
Minor Food GroupGeneral Manager, International Franchise
Minor Food SingaporeChairman & CEO
Minordkl Food GroupCulinary Manager
Modern FoodsCEO
Modern FoodsDirector Of Operations
Modiator co.,ltd.Executive director
MOS Foods Singapore Pte LtdManaging Director
MyLahoreManaging Director
MyLahoreCEO
120+Speakers
1,200+Attendees

News

The fourth annual Global Restaurant Leadership Conference (GRLC), presented by Winsight, LLC, will take place Nov. 3-6, 2019, at the Marina Bay Sands luxury hotel in Singapore.

The Global Restaurant Leadership Distinction Awards are awarded to those restaurant brands that excel in the global marketplace through Innovation, Industry Service, Partnership and Expansion.