Jonathan Maze is the editor-in-chief at Restaurant Business. He is the host of RB's "A Deeper Dive" podcast and writes the restaurant finance newsletter The Bottom Line and its accompanying blog. He is a prolific writer and editor who has covered the industry in-depth for nearly 15 years. He is routinely asked to speak about the state of the industry at conferences and by numerous members of the media, including the New York Times and the Washington Post.
Sessions for Jonathan Maze
Wednesday, 16 November
9:55am
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10:25am
Be "Inspired"
When Inspire Brands acquired Dunkin’ in 2020, the company instantly gained a major international presence. In this interview with Restaurant Business Editor-in-Chief Jonathan Maze, Inspire CEO Paul Brown discusses how his company is using that acquisition as a launching pad for more aggressive global growth. He will also discuss the state of the industry, and how technology fits with Inspire Brands’ overall mission
Speakers:
Co-Founder and Chief Executive Officer
Inspire Brands
Editor-in-Chief
Restaurant Business
Wednesday, 16 November
4:05pm
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4:45pm
Taking an Iconic Brand Global
How do successful U.S. restaurant brands reposition themselves for a global audience? In this panel, Restaurant Business Editor-in-Chief Jonathan Maze interviews a powerhouse panel of international presidents of some of the world’s biggest brands, who will discuss the opportunities and challenges that come with international growth.
Speakers:
President and Managing Director, International
Inspire Brands
President, EMEA
Subway
President, International and Chief Development Officer
The Wendy's Company
Editor-in-Chief
Restaurant Business